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1 course found
Diploma in Hospitality and Food & Beverage Management
Cape Peninsula University of Technology · Public University
Type: Diploma Entry: APS 26
NSFAS: Likely NSFAS-eligible Applications: 2026-05-01 to 2026-08-31
Required subjects
- National Senior Certificate with English (Home Language or First Additional Language) at level 4, Mathematics at level 2 or Mathematical Literacy at level 4, plus one of Accounting, Consumer Studies, Business Studies, Hospitality Studies, Life Sciences or Tourism (no minimum symbol specified for this subject)
- Relevant work experience is recommended, and applicants may be asked to take part in an informative one-on-one or telephonic discussion about the hospitality sector
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